If you fear eating the egg because of its cholesterol, beat it then and add a dash of olive oil and viola, you have an egg and oil mask for all skin types. Saturate a ball of cotton wool with the mixture and stroke over exfoliated skin. Leave for a minimum of 10 minutes and rinse off using warm water before patting your face dry with a soft towel. You don't have to make a mask just to hide yourself! For more tips, log in http://www.stretcher.com/stories/980423b.cfm
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